M. ERTÜRK, "Kıbrıs Türk Mutfağı nda Macunlar (The Preserves of Turkish Cypriot Cuisine)," Journal of Tourism and Gastronomy Studies , vol.6, no.2, pp.298-314, 2018
ERTÜRK, M. 2018. Kıbrıs Türk Mutfağı nda Macunlar (The Preserves of Turkish Cypriot Cuisine). Journal of Tourism and Gastronomy Studies , vol.6, no.2 , 298-314.
ERTÜRK, M., (2018). Kıbrıs Türk Mutfağı nda Macunlar (The Preserves of Turkish Cypriot Cuisine). Journal of Tourism and Gastronomy Studies , vol.6, no.2, 298-314.
ERTÜRK, MÜJDAT. "Kıbrıs Türk Mutfağı nda Macunlar (The Preserves of Turkish Cypriot Cuisine)," Journal of Tourism and Gastronomy Studies , vol.6, no.2, 298-314, 2018
ERTÜRK, MÜJDAT. "Kıbrıs Türk Mutfağı nda Macunlar (The Preserves of Turkish Cypriot Cuisine)." Journal of Tourism and Gastronomy Studies , vol.6, no.2, pp.298-314, 2018
ERTÜRK, M. (2018) . "Kıbrıs Türk Mutfağı nda Macunlar (The Preserves of Turkish Cypriot Cuisine)." Journal of Tourism and Gastronomy Studies , vol.6, no.2, pp.298-314.
@article{article, author={MÜJDAT ERTÜRK}, title={Kıbrıs Türk Mutfağı nda Macunlar (The Preserves of Turkish Cypriot Cuisine)}, journal={Journal of Tourism and Gastronomy Studies}, year=2018, pages={298-314} }