K. AKSU And F. SARPER, "Gastronomik Bir Miras Trakya Kuskusu; Çatalca Örneği (Thracian Couscous as Gastronomic Heritage; The Case of Çatalca)," JOURNAL OF TOURISM AND GASTRONOMY STUDIES , vol.11, no.4, pp.3373-3392, 2023
AKSU, K. And SARPER, F. 2023. Gastronomik Bir Miras Trakya Kuskusu; Çatalca Örneği (Thracian Couscous as Gastronomic Heritage; The Case of Çatalca). JOURNAL OF TOURISM AND GASTRONOMY STUDIES , vol.11, no.4 , 3373-3392.
AKSU, K., & SARPER, F., (2023). Gastronomik Bir Miras Trakya Kuskusu; Çatalca Örneği (Thracian Couscous as Gastronomic Heritage; The Case of Çatalca). JOURNAL OF TOURISM AND GASTRONOMY STUDIES , vol.11, no.4, 3373-3392.
AKSU, KEMAL, And FULYA SARPER. "Gastronomik Bir Miras Trakya Kuskusu; Çatalca Örneği (Thracian Couscous as Gastronomic Heritage; The Case of Çatalca)," JOURNAL OF TOURISM AND GASTRONOMY STUDIES , vol.11, no.4, 3373-3392, 2023
AKSU, KEMAL And SARPER, FULYA. "Gastronomik Bir Miras Trakya Kuskusu; Çatalca Örneği (Thracian Couscous as Gastronomic Heritage; The Case of Çatalca)." JOURNAL OF TOURISM AND GASTRONOMY STUDIES , vol.11, no.4, pp.3373-3392, 2023
AKSU, K. And SARPER, F. (2023) . "Gastronomik Bir Miras Trakya Kuskusu; Çatalca Örneği (Thracian Couscous as Gastronomic Heritage; The Case of Çatalca)." JOURNAL OF TOURISM AND GASTRONOMY STUDIES , vol.11, no.4, pp.3373-3392.
@article{article, author={KEMAL AKSU And author={FULYA SARPER}, title={Gastronomik Bir Miras Trakya Kuskusu; Çatalca Örneği (Thracian Couscous as Gastronomic Heritage; The Case of Çatalca)}, journal={JOURNAL OF TOURISM AND GASTRONOMY STUDIES}, year=2023, pages={3373-3392} }