Chandio, A. A. Et Al. 2021. Addressing the long- and short-run effects of climate change on major food crops production in Turkey. Environmental Science and Pollution Research , vol.28, no.37 , 51657-51673.

Chandio, A. A., GÖKMENOĞLU KARAKAYA, K., & Ahmad, F., (2021). Addressing the long- and short-run effects of climate change on major food crops production in Turkey. Environmental Science and Pollution Research , vol.28, no.37, 51657-51673.

Chandio, Abbas, KORHAN GÖKMENOĞLU KARAKAYA, And Fayyaz Ahmad. "Addressing the long- and short-run effects of climate change on major food crops production in Turkey," Environmental Science and Pollution Research , vol.28, no.37, 51657-51673, 2021

Chandio, Abbas A. Et Al. "Addressing the long- and short-run effects of climate change on major food crops production in Turkey." Environmental Science and Pollution Research , vol.28, no.37, pp.51657-51673, 2021

Chandio, A. A. GÖKMENOĞLU KARAKAYA, K. And Ahmad, F. (2021) . "Addressing the long- and short-run effects of climate change on major food crops production in Turkey." Environmental Science and Pollution Research , vol.28, no.37, pp.51657-51673.

@article{article, author={Abbas Ali Chandio Et Al. }, title={Addressing the long- and short-run effects of climate change on major food crops production in Turkey}, journal={Environmental Science and Pollution Research}, year=2021, pages={51657-51673} }