M. Aksoy And İ. Kazkondu, "Variation of Food Choices According to Regions in Turkey," Journal of Tourism and Gastronomy Studies , vol.8, no.2, pp.1306-1333, 2020
Aksoy, M. And Kazkondu, İ. 2020. Variation of Food Choices According to Regions in Turkey. Journal of Tourism and Gastronomy Studies , vol.8, no.2 , 1306-1333.
Aksoy, M., & Kazkondu, İ., (2020). Variation of Food Choices According to Regions in Turkey. Journal of Tourism and Gastronomy Studies , vol.8, no.2, 1306-1333.
Aksoy, MUSTAFA, And İlsan Kazkondu. "Variation of Food Choices According to Regions in Turkey," Journal of Tourism and Gastronomy Studies , vol.8, no.2, 1306-1333, 2020
Aksoy, MUSTAFA And Kazkondu, İlsan. "Variation of Food Choices According to Regions in Turkey." Journal of Tourism and Gastronomy Studies , vol.8, no.2, pp.1306-1333, 2020
Aksoy, M. And Kazkondu, İ. (2020) . "Variation of Food Choices According to Regions in Turkey." Journal of Tourism and Gastronomy Studies , vol.8, no.2, pp.1306-1333.
@article{article, author={MUSTAFA AKSOY And author={İlsan Kazkondu}, title={Variation of Food Choices According to Regions in Turkey}, journal={Journal of Tourism and Gastronomy Studies}, year=2020, pages={1306-1333} }