CÖMERT M., ÖZTÜRK B.
in: Türkiye'de Gastronominin 100 Yılı, Durlu Özkaya Fügen, Cömert Menekşe, Editor, Nobel Yayıncılık, Ankara, pp.131-152, 2023
-
Publication Type:
Book Chapter / Chapter Vocational Book
-
Publication Date:
2023
-
Publisher:
Nobel Yayıncılık
-
City:
Ankara
-
Page Numbers:
pp.131-152
-
Editors:
Durlu Özkaya Fügen, Cömert Menekşe, Editor
-
Ankara Haci Bayram Veli University Affiliated:
Yes