YERLİ VE YABANCI TURİSTLERİN TÜRK MUTFAĞINDA YERALAN GELENEKSEL HAMURİŞİ VE TATLILARI BİLME DURUMLARI

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ŞANLIER N., HASSAN A., ÖZKAYA F., PELİT E., GÜÇER E., CÖMERT M., ...More

THE 1ST INTERNATIONAL SYMPOSIUM ON“TRADITIONAL FOODSFROM ADRIATIC TO CAUCASUS”, Tekirdağ, Turkey, 15 - 17 April 2010, (Full Text)

• Publication Type: Conference Paper / Full Text
• City: Tekirdağ
• Country: Turkey
• Ankara Haci Bayram Veli University Affiliated: Yes