Consumers’ knowledge level, attitudes, behaviours and acceptance of GM foods


ŞANLIER N., CEYHUN SEZGİN A. E.

International Journal of Human Sciences, vol.17, no.4, pp.1235-1249, 2020 (Peer-Reviewed Journal)

  • Publication Type: Article / Article
  • Volume: 17 Issue: 4
  • Publication Date: 2020
  • Journal Name: International Journal of Human Sciences
  • Page Numbers: pp.1235-1249
  • Ankara Haci Bayram Veli University Affiliated: Yes