A novel tyramine biosensor based on carbon nanofibers, 1-butyl-3-methylimidazolium tetrafluoroborate and gold nanoparticles

Erden P. E., KAÇAR SELVİ C., Kılıç E.

Microchemical Journal, cilt.170, 2021 (SCI-Expanded) identifier identifier

  • Yayın Türü: Makale / Tam Makale
  • Cilt numarası: 170
  • Basım Tarihi: 2021
  • Doi Numarası: 10.1016/j.microc.2021.106729
  • Dergi Adı: Microchemical Journal
  • Derginin Tarandığı İndeksler: Science Citation Index Expanded (SCI-EXPANDED), Scopus, Academic Search Premier, BIOSIS, CAB Abstracts, Chemical Abstracts Core, Chimica, Food Science & Technology Abstracts, Index Islamicus, Veterinary Science Database
  • Anahtar Kelimeler: Tyramine, Amperometric biosensor, Carbon nanofibers, Ionic liquid, Gold nanoparticles, AMPEROMETRIC BIOSENSOR, BIOGENIC-AMINES, GLUCOSE-OXIDASE, TYROSINASE, ELECTRODE, CHITOSAN, FOOD, MATRIX, ACETYLCHOLINESTERASE, IMMOBILIZATION
  • Ankara Hacı Bayram Veli Üniversitesi Adresli: Evet

Özet

© 2021 Elsevier B.V.A novel amperometric tyramine biosensor based on the immobilization of tyrosinase (Ty) onto glassy carbon electrode (GCE) modified with the carbon nanofibers (CNFs), chitosan (CH), ionic liquid 1-butyl-3-methylimidazolium tetrafluoroborate (IL) and gold nanoparticles (AuNPs) composite film was fabricated. Scanning electron microscopy (SEM), energy dispersive X-ray spectroscopy (EDX), cylic voltammetry (CV) and electrochemical impedance spectroscopy (EIS) techniques were performed to ensure the successful fabrication of the biosensor. Owing to the synergistic action of carbon nanofibers, gold nanoparticles and ionic liquid, the Ty/AuNPs/CNFs-IL-CH/GCE biosensor resulted in an accurate, practical, highly sensitive and selective analytical method for tyramine determination. Under optimal experimental conditions a linear working range of 2.0 × 10−7 M to 4.8 × 10−5 M, sensitivity of 176.6 µA mM−1 and detection limit of 9.3 × 10−8 M were obtained. Moreover, the Ty/AuNPs/CNFs-IL-CH/GCE biosensor exhibited high selectivity towards tyramine in the presence of other biogenic amines. The applicability of the tyramine biosensor was demonstrated by detecting tyramine level in soy sauce sample with good recoveries.