GELENEKSEL TÜRK YEMEKLERİNDEN TAHIL,TATLI VE HAMURİŞLERİNİNİN ÜNİVERSİTE ÖĞRENCİLERİ TARAFINDAN BİLİNME URUMU

ŞANLIER N., HASSAN A., ÖZKAYA F., PELİT E., GÜÇER E., CÖMERT M., ...More

THE 1ST INTERNATIONAL SYMPOSIUM ON“TRADITIONAL FOODSFROM ADRIATIC TO CAUCASUS”, Tekirdağ, Turkey, 15 - 17 April 2010, (Full Text)

  • Publication Type: Conference Paper / Full Text
  • City: Tekirdağ
  • Country: Turkey
  • Ankara Haci Bayram Veli University Affiliated: Yes