Basic Principles of Optical Biosensors in Food Engineering
in: Biosensors in Food Processing, Safety, and Quality Control, Mehmet Mutlu, Editor, CRC, New York , New York, pp.53-71, 2010
- Publication Type: Book Chapter / Chapter Research Book
- Publication Date: 2010
- Publisher: CRC, New York
- City: New York
- Page Numbers: pp.53-71
- Editors: Mehmet Mutlu, Editor
- Ankara Haci Bayram Veli University Affiliated: Yes