JOURNAL OF APPLIED MICROBIOLOGY, vol.91, no.5, pp.861-870, 2001 (SCI-Expanded)
Article / Article
JOURNAL OF APPLIED MICROBIOLOGY
Science Citation Index Expanded (SCI-EXPANDED), Scopus
Ankara Haci Bayram Veli University Affiliated:
Aims: The aim of the study was to characterize isolates of lactic acid bacteria from Beyaz cheese and to study some of their technologically important properties.