Kıbrıs Türk Mutfağı nda Macunlar (The Preserves of Turkish Cypriot Cuisine)
Journal of Tourism and Gastronomy Studies, vol.6, no.2, pp.298-314, 2018 (TRDizin)
- Publication Type: Article / Article
- Volume: 6 Issue: 2
- Publication Date: 2018
- Doi Number: 10.21325/jotags.2018.216
- Journal Name: Journal of Tourism and Gastronomy Studies
- Journal Indexes: TR DİZİN (ULAKBİM)
- Page Numbers: pp.298-314
- Ankara Haci Bayram Veli University Affiliated: Yes